I'm in San Antonio. I grow Asian persimmons and have done so for about twelve years. The first tree was a dud. It was an astringent persimmon, a Saijo. It was fantastically sweet, but had the texture of a water balloon filled with snot. Varying degrees of ripeness from the Saijo. Persimmons can be cooked. … Continue reading Non Astringent, Asian Persimmon In South Texas
This is the third part of a four part online course. It’s free and if you would like to know more go to the top of this page and click on the Gardening Basics tab. Or you can get the first and second parts of this course here: Beginning Gardener (part 1) and Beginning Gardener … Continue reading Beginning Gardener: Class 3-Walking You Through What You Need To Know
Learning to garden takes time. It's also helpful to have a seasoned gardener show you how to garden in your area. If you don't have someone on hand: you now have me! I may not live where you do (and it makes a huge difference if you are growing in a different area) but I … Continue reading Beginning Gardener: Class 2-Walking You Through What You Need To Know
What do you do when you have both a perennial orchard and annual vegetable beds? You document. If I hadn't created the folder with growing information for my fruits, I would constantly be stopping to look up the growing instructions for whatever plant is having a problem. Having a binder for your information is really … Continue reading Crazy Photos From The Garden
This is one of my favorite photos of my garden. Deep soil, straw mulch, indeterminate tomatoes on a tower, bananas in the background and fluffy clouds floating across a sunset. I absolutely adore my garden. There's nothing negative out here. It's all healthy and beautiful. I work hard on my garden, but I could more … Continue reading Crazy Photos From The Garden
This is actually a fruit wine I made with my own fruit and a wine kit. The instructions below don't require any extra equipment. I've made shrubs for years. Fill a bowl with imperfect fruit, add sugar, spices, macerate the mix, strain it, age a few days and add a little white vinegar and you … Continue reading Homemade Alcohol for a Shrub.
Homemade yogurt. What do you do if you want to get probiotics into your family but everyone is tired of yogurt? I started making homemade probiotic yogurt last year. It's delicious and everyone in the family agreed. Then, slowly, my husband stopped eating it and then both my sons didn't want it in their lunches … Continue reading Probiotic Water
My grandmother used to make cinnamon pickles out of watermelon rind. It was a dessert she proudly put on our plates. They were delicious and in memory of her, I now make them yearly for my extended family and my kids. Last year I also tried a vanilla pickle which was pretty gross. I'm not … Continue reading Just In Time For Christmas: Modern Cinnamon Pickles And Lemon Candy Pickles!
Hmmm. Super long, snake bean. Usually when I am deep diving into large seed catalogs and I see "like ____, but better" I roll my eyes and think OK, I'm game. Prove it. This is what happened when I saw and then purchased seed for the Indian Python Snake Bean at rareseeds.com (AKA Python Snake … Continue reading Like Green Beans… But Better?
While we had plenty of rain this year for my vegetables it was a poor year for fruit. We got so much rain this year that the peaches all aborted and the limbs oozed sap trying to find a way to compensate for the deluge. My persimmon also dropped most of its fruit in response … Continue reading Shrub-A-Dub-Dub What To Do With Imperfect Fruit
This Easter we went to our family's low country shrimp boil in San Antonio. I love the food every year! This year though, was a bit different. I discovered last year that I can't eat wheat. I've developed an allergy to it, and it's pretty serious. The wheat sensitivity, is way back from climbing up … Continue reading Best Damn Rainbow Fruit Skewers And Dip Out There!
This is the third part of a four part online course. It’s free and if you would like to know more go to the top of this page and click on the Gardening Basics tab. Or you can get the first and second parts of this course here: Beginning Gardener (part 1) and Beginning Gardener … Continue reading Beginning Gardener: Class 3-Walking You Through What You Need To Know
Learning to garden takes time. It's also helpful to have a seasoned gardener show you how to garden in your area. If you don't have someone on hand: you now have me! I may not live where you do (and it makes a huge difference if you are growing in a different area) but I … Continue reading Beginning Gardener: Class 2-Walking You Through What You Need To Know
I have a very short spring, especially this year. Usually I get my summer corn out in the beds in late February and harvest by late May. This year was an odd one. We froze all the way out into March and it was heavy freezes, too. Very bizarre for my part of the world, … Continue reading What To Grow In Spring and How To Use It
I have a next door neighbor that I absolutely love! I used to watch her daughter after school and she has helped me out when I've had my husband out of state or driven one of my kids home when they got sick at school and we weren't able to be reached. She's super cool. … Continue reading For My Fun Neighbors
My grandmother used to make cinnamon pickles out of watermelon rind. It was a dessert she proudly put on our plates. They were delicious and in memory of her, I now make them yearly for my extended family and my kids. Last year I also tried a vanilla pickle which was pretty gross. I'm not … Continue reading Just In Time For Christmas: Modern Cinnamon Pickles And Lemon Candy Pickles!
A gallon bag almost full of pomegranate arils. I had a good harvest of pomegranates this year. I also purchased a steam juicer a couple of years ago and had never used it. My juicer is from Europe and is a pressure steamer. I bought it on a clearance site and it had no instructions. … Continue reading Steam Juicing Pomegranates
I would bet that most gardeners have a list of a few things that they do, out of habit, that are counterproductive. For me it's gardening without gloves or long sleeves. I almost never wear gloves or long sleeves. I love to work the soil with my hands, I weed bare handed and I harvest … Continue reading Curing An Extra Itchy Case Of The Gardening Stupids
This Easter we went to our family's low country shrimp boil in San Antonio. I love the food every year! This year though, was a bit different. I discovered last year that I can't eat wheat. I've developed an allergy to it, and it's pretty serious. I'm not gluten intolerant, either. I can eat other … Continue reading Best Damn Rainbow Fruit Skewers And Dip Out There!
This is the third part of a four part online course. It’s free and if you would like to know more go to the top of this page and click on the Gardening Basics tab. Or you can get the first and second parts of this course here: Beginning Gardener (part 1) and Beginning Gardener … Continue reading Beginning Gardener: Class 3-Walking You Through What You Need To Know
Crazy Green Thumbs 