Moroccan Sweet Potato Fritters with Ras El Hanout Yogurt Sauce

This is my recipe for using up spring veggies before the heat of summer ends their season. I grew all the veggies except the sweet potatoes (which are not yet in season.) It has beets, beet greens, spring onions and sweet potatoes. I also made a yogurt sauce to top the fritters with. (Sauce ingredients,…

Swiss Chard With Pasta And Feta

This is an old recipe for me. I stumbled onto the base of this recipe back when my kids were infants and only my husband and I were eating “real food” for dinner, it was always a romantic table for two! I love healthy food and I love this recipe. I’ve adjusted it to feed…