Moroccan Sweet Potato Fritters with Ras El Hanout Yogurt Sauce

Sweet potatoes, beet roots (These are chiogga beets. White, yellow or striped beets have a milder flavor than solid red beets), beet greens and spring onions This is my recipe for using up spring veggies before the heat of summer ends their season. I grew all the veggies except the sweet potatoes (which are not … Continue reading Moroccan Sweet Potato Fritters with Ras El Hanout Yogurt Sauce